Family Table Standards

Tender French lentils with broccolini and soft-cooked eggs in Dijon vinaigrette

Tender cod poached in fragrant fennel and orange broth for an elegant Mediterranean dish

Tender chicken in a tangy green sauce made from charred peppers and tomatillos, creating a bright Mexican classic.

Creamy potato and leek soup ready in under an hour. A comforting French classic that's easily customizable.

A rich, comforting blend of tender russet potatoes and aromatic vegetables in a creamy broth, ideal for cold weather

Creamy soup brimming with tender clams, potatoes, and vegetables in a rich broth.

Slow-cooked pork shoulder with applesauce, apple cider, and warm spices served on soft buns with coleslaw.